Ukusetshenziswa komshini wokupakisha ukudla othomathikhi: ngokuyinhloko kulungele ukupakishwa kwezikhwama eziguquguqukayo zokudla okuhlukahlukene kanye namafilimu angewona ukudla, afanele ukupakisha izinto ezihlukahlukene ze-granular, njengokudla okukhukhumele, okusanhlamvu, ubhontshisi wekhofi, uswidi kanye ne-pasta, ububanzi buyi-10 kuya ku-5000 amagremu.Ngaphezu kwalokho, kungenziwa ngokwezifiso ukuze kuhlangatshezwane nezidingo zezinhlobo ezahlukene zamakhasimende.
Izici zomshini wokupakisha ukudla okuzenzakalelayo:
1. Umshini unembile kakhulu, isivinini sisebangeni lezikhwama ezingu-50-100/min, futhi iphutha lingaphakathi kuka-0.5mm.
2. Sebenzisa isilawuli sokushisa esihlakaniphile nokulawula izinga lokushisa okunembile ukuze uqinisekise uphawu oluhle, olubushelelezi.
3. Ifakwe isivikelo sokuvikeleka esihlangabezana nezidingo zokuphathwa kwezokuphepha kwebhizinisi, ungasisebenzisa ngokuzethemba.

4. Umshini wokufaka amakhodi oyindilinga ozikhethela, phrinta inombolo ye-batch 1-3 imigqa, impilo yeshalofu.Lo mshini nokucushwa kwemitha kwenza ngokuzenzakalelayo zonke izinqubo zokupakisha zemitha, ukuphakela, ukugcwaliswa kwezikhwama, ukuphrinta usuku, ukunwetshwa (ukungenisa umoya) kanye nokuqedwa kokulethwa komkhiqizo, nokubala.
5. Ingenziwa izikhwama ezimise okomcamelo, izikhwama zembobo zokubhoboza, njll ngokuya ngezidingo zamakhasimende.
6. Wonke amagobolondo ensimbi engagqwali, ngokuhambisana nezidingo ze-GMP.
7. Ubude besikhwama bungasethwa kukhompyutha, ngakho-ke asikho isidingo sokushintsha amagiya noma ukulungisa ubude besikhwama.Isikrini sokuthinta singagcina imingcele yenqubo yokupakisha yemikhiqizo ehlukahlukene, futhi singasetshenziswa nganoma yisiphi isikhathi ngaphandle kokusetha kabusha lapho ushintsha imikhiqizo.
Amacebiso: Ngaphambi nangemuva kokuvulwa komshini wokupakisha, ingaphakathi nangaphandle lomshini kufanele lihlanzwe, futhi indawo lapho ukudla kudlula khona kufanele ihlanzwe.Ngaphambi kokuqala umshini, inkomishi kawoyela kubakaki abavundlile kufanele igcwaliswe ngamafutha angama-20# nsuku zonke ngaphambi kokuqala umshini.Ifilimu yokupakisha engasetshenzisiwe kufanele isuswe ngemva komsebenzi ukuze kuvinjelwe ukugoba kweshubhu lokusekela.